Hotels with restaurant in Strasbourg

Savor authentic Alsatian cuisine in a warm setting, featuring traditional dishes like sauerkraut, goose foie gras with Gewurztraminer, or venison stew, elevated by local ingredients and paired with carefully selected wines.

The rooftop Archipel Restaurant & Bar provides panoramic views of Strasbourg’s rooftops and cathedral. Enjoy cocktails, regional wines, and shareable dishes in a relaxed atmosphere, perfect for dinner or an evening drink at sunset.

The Archipel restaurant, located on the top floor, offers modern and refined French cuisine showcasing local ingredients. Enjoy panoramic views of Strasbourg while savoring the chef's creations, paired with regional wines or craft beers.

The restaurant Braise by Substance invites you to enjoy refined dishes, enhanced by braziers and binchotan cooking, in a contemporary setting. Open daily, it also serves breakfast on weekdays and a generous brunch on weekends for delightful culinary moments.

The BOMA Bistro, open from 7 a.m. to 10:30 p.m., offers creative flexitarian cuisine suitable for all dietary preferences. Tapas, snack menus, or elaborate dishes emphasize local and organic products. Evenings come alive with concerts or music sets, creating a vibrant space to dine or enjoy a shared moment.

Lodge Hôtel Strasbourg relies on a breakfast lounge serving regional sweet and savoury products, complemented by a Bar Lounge open until 1 a.m. Room service is available around the clock, with a chef’s suggestion in the evening on weekdays, for flexible, discreet dining.

Dine in a bright and welcoming setting, where Chef Gregory reimagines French cuisine using fresh seasonal ingredients. Bistrot Athena and its sunny terrace invite you for a convivial meal, while the Bar Lounge extends the evening with cocktails or a late-night drink.

Savor local specialties and creative dishes at the Graffateria. This restaurant, open to all, offers breakfast, brunch, and lunch in a friendly atmosphere, with a terrace perfect for enjoying the artistic and warm vibe that defines the hotel.

The chef welcomes you on weekdays in an elegant setting for a market-inspired dinner. Featuring local products and seasonal recipes, enjoy fresh and vibrant cuisine without leaving the hotel.

Immerse yourself in a sporty and friendly atmosphere, and enjoy the bar offering drinks and light meals at any time. Simple dishes made with local products can be savored in the bright dining area or on the outdoor terrace in good weather.

The Ici&Là restaurant-bar welcomes you throughout the day in a relaxed atmosphere, offering fresh and balanced cuisine, ideal for a break after exploring or between meetings. Starting in the morning, its generous breakfast buffet provides a variety of options, including take-away choices.

Enjoy fresh and simple French cuisine at the ibis Kitchen restaurant, open for lunch and dinner on weekdays. A varied buffet awaits you, complemented by a welcoming terrace for sunny days. Each morning, an all-you-can-eat breakfast, both sweet and savory, is also available.

Just steps from Logis Hôtel Ettenheim, the Cerf d’Or restaurant serves lunch and dinner in a family tradition, with Alsatian dishes featuring game, local fish, seasonal vegetables and carefully selected wines, while breakfast can also be served in your room.

Enjoy vegetarian and plant-based cuisine made from fresh, local, and seasonal products. The green interior patio provides a relaxing setting for meals, while the locavore breakfast highlights regional producers and short supply chains.

H! Brasserie offers seasonal cuisine blending Alsatian specialties and contemporary inspirations, crafted by Chef Eric Bonnamant. Enjoy an outdoor terrace for al fresco dining and a welcoming bar to savor cocktails and creations in a cozy atmosphere.

In Strasbourg’s west, the restaurant serves brasserie-style cuisine indoors or on the terrace, with starter and dessert buffets, à la carte dishes and children’s menus. For late arrivals, a meal tray can be prepared on request until 10 p.m., in a quiet, practical setting.

Savor seasonal Alsatian cuisine at the La Cruche d'Or restaurant located on the ground floor. Sauerkraut, tarte flambée, and local specialties are served in a cozy setting, with terrace seating available in warmer months. In the morning, a varied buffet awaits to start your day right.

Enjoy a blend of tradition and creativity at Brasserie K, offering dishes made from local and seasonal ingredients in a warm and refined setting, perfect for relaxed dining throughout the day.

The restaurant Les Colonnes offers Alsatian cuisine combining tradition and semi-gastronomy. Enjoy local dishes such as ham hock with Munster cheese or homemade foie gras, paired with carefully selected wines, in a warm and friendly setting.

The Ici&Là restaurant welcomes you from breakfast with a varied buffet to enjoy in the dining room or in your room. For lunch and dinner, fresh and balanced cuisine is served in a modern and warm setting, perfect for relaxation.

The restaurant Terroir & Co highlights Alsatian flavors with an inventive menu showcasing local products and short supply chains. Enjoy its peaceful terrace in season, while the Le Link bar offers bespoke cocktails and light dining in a cozy ambiance.

Savor hearty Alsatian cuisine in a uniquely historic setting, surrounded by frescoes, stained glass, and medieval vaults. The Maison Kammerzell restaurant, located in the heart of Strasbourg, blends heritage and gastronomy with dishes like foie gras or fish sauerkraut, served in an authentic atmosphere.

Enjoy traditional French cuisine at the hotel's restaurant, open for dinner from Monday to Friday. Prepared with seasonal ingredients, dishes can be savored in a friendly atmosphere, either in the dining room or on the terrace surrounded by greenery.

Dine in a cozy setting where the chef highlights Alsatian flavors with authentic dishes like matelote or bouchées à la reine, crafted from fresh ingredients. In good weather, the garden-side terrace provides the perfect setting to enjoy your meal.